What foods would you like to make?
There’s something magical about discovering a new dish through a scene on screen. For me, that moment came while watching a clip from True Beauty, a popular K-drama. The colors, the harmony of vegetables, rice, and the fiery gochujang sauce—it all came together in one beautiful bowl of Bibimbap. That scene sparked a curiosity I couldn’t shake off. I just had to try it.
Bibimbap isn’t new to me in the sense of Korean cuisine—I’ve been to Kalsang before and even wrote about their delicious vegan Japchae in this blog. But Bibimbap is different. It’s iconic, layered, and visually stunning. What excites me the most? Definitely the presentation. Each ingredient is placed with intention, almost like art, before it’s all mixed together into a symphony of flavors.
This time, I’m heading back to Kalsang Restaurant, a place that feels familiar yet full of new experiences. I won’t be cooking it myself—not yet—but I want to savor it the way it’s meant to be served: hot, hearty, and prepared by someone who knows its roots.
For me, trying international dishes like Bibimbap is more than just tasting something new—it’s a form of travel. Every bite takes me closer to a culture, a country, and a story I haven’t yet lived. It inspires me to explore more, eat more, and dream bigger.
Have you ever tried Bibimbap? Or has a dish from a show ever made you curious enough to go out and taste it?
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